YAKINIKU
Yakiniku (焼き肉 or 焼肉), meaning “grilled meat”, is a Japanese term which, in its broadest sense, refers to grilled meat dishes. It is derived from its Korean roots.[1][2][3][4][5][6][7]
Yakuniku is a variant of Bulgogi that has been modified by Zainichi Korean to appeal to Japanese tastes.[8
